ABOUT
Foshan Bokai Technology Co., Ltd. is an enterprise specializing in the design, production and manufacture of various precision parts. Its business scope includes: hardware product research and development, lighting fixture manufacturing, hardware product manufacturing, electrical replica manufacturing, lighting fixture sales, electrical replica sales, and metal products. Sales etc. The company has structural designers, R&D personnel and CNC technicians who have been engaged for many years, combined into a group of experienced professional technical teams. Through continuous practice, they have summarized a set of mature processing technology and production quality control processes.Equipped with various precision processing equipment and testing instruments. In this way, the design, processing and tooling can be integrated into one. Continuously update equipment and optimize technology to improve quality. We implement strict control machine training for processing and product testing to ensure quality control of parts from material source to machining, production to surface, and provide customers with professional technical personnel. Tracking to meet customer needs.
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Unlocking the Aromatic Secrets of Hand Ground Coffee A Journey into Rich Flavor Profiles with Your Burr Grinder
Grinding by hand using a burr grinder produces even size particles, which is paramount for even extraction and to achieve ideally the whole flavor spectrum of the coffee bean. It results in a cup that is much more nuanced and complex representing far more than the muted flavors of pre-ground coffee.
The Art of the Grind
It covers different levels of coarseness of ground coffee you can use depending on the brew method — from loose grinds, for example, in the French press to fine, for example, in espresso machines. Then explains the interaction of grind size and brew time and water temperature so now you can do what you want, to get your cup to come out right.
Sensory Exploration
The book goes far beyond technique and emphasizes the importance of taste. It invites readers to engage all of their senses; eye, nose, and palate, to truly enjoy the journey from bean to cup. Even just the smell, as the beans ground up, is proof of this fantastic experience.
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